Jump to content
Wikipedia The Free Encyclopedia

Ugoy-ugoy

From Wikipedia, the free encyclopedia
Filipino biscuits
Ugoy-ugoy
Alternative namesOgoy-ogoy
TypeBiscuit
Place of originPhilippines

Ugoy-ugoy, also spelled ogoy-ogoy, are Filipino layered biscuits. They are typically rectangular or ribbon-like in shape and are topped with granulated sugar. It is particularly associated with the city of Iloilo.[1] [2] [3]

See also

[edit ]

References

[edit ]
  1. ^ "List of Filipino cookies, biscuits, and crackers". Glossary of Filipino Food. Retrieved March 27, 2019.
  2. ^ "Taste Testing Filipino Snacks". En Route Traveler. Retrieved March 27, 2019.
  3. ^ "Pasalubong – Iloilo, Part I". Wandering Bakya. Retrieved March 27, 2019.
Main dishes
Fried dishes
Rice dishes
Soups
Noodles and pasta
Sausages
Lumpia and turón
Breads, cakes,
and pastries
Biscuits/cookies
Desserts
Candies and confections
Chips and crackers
Frozen desserts
Kakanin (ricecakes)
Soup desserts
Condiments
and ingredients
Beverages
Non-alcoholic
Alcoholic

AltStyle によって変換されたページ (->オリジナル) /