Concoction rice
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Nigerian food
Concoction rice is a home-made food in Nigeria prepared instead of jollof rice or conventional white rice. The major ingredients used in making the food include rice, vegetable oil and salt. It is referred to as concoction rice since vegetable oil is replaced by palm oil.[1] [2]
Overview
[edit ]Other ingredients used in making concoction rice include scent leaf, curry leaf, locust bean, pepper, seasoning cubes and onion. Concoction rice is done when water in the rice dries up.[3] [4]
References
[edit ]- ^ "Traditional Way To Prepare Rice". The Guardian Nigeria News - Nigeria and World News. 2018年08月16日. Retrieved 2022年07月01日.
- ^ Onyeakagbu, Adaobi (2021年12月09日). "Everybody should know how to make this concoction rice". Pulse Nigeria. Retrieved 2022年07月01日.
- ^ "How To Make Native Jollof Rice". The Guardian Nigeria News - Nigeria and World News. 2020年06月28日. Retrieved 2022年07月01日.
- ^ "Concoction rice". ResearchGate.
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