Talk:Collard (plant)

WikiProject icon This article is within the scope of WikiProject Plants , a collaborative effort to improve the coverage of plants and botany on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.PlantsWikipedia:WikiProject PlantsTemplate:WikiProject Plantsplant

Mid This article has been rated as Mid-importance on the project's importance scale.

This article was the subject of a Wiki Education Foundation-supported course assignment, between 25 January 2021 and 14 May 2021. Further details are available on the course page. Student editor(s): Olivianc.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 18:00, 16 January 2022 (UTC) [reply ]

Hello fellow Wikipedians,

I have just modified one external link on Collard greens. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:

• Added archive https://archive.is/20130201220342/http://www2.scnow.com/news/2011/jan/01/dine-wise-new-years-day-certain-foods-could-bring--ar-1289366/ to http://www2.scnow.com/news/2011/jan/01/dine-wise-new-years-day-certain-foods-could-bring--ar-1289366/

When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.

This message was posted before February 2018. After February 2018, "External links modified" talk page sections are no longer generated or monitored by InternetArchiveBot. No special action is required regarding these talk page notices, other than regular verification using the archive tool instructions below. Editors have permission to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the RfC before doing mass systematic removals. This message is updated dynamically through the template {{source check}} (last update: 5 June 2024).

• If you have discovered URLs which were erroneously considered dead by the bot, you can report them with this tool.
• If you found an error with any archives or the URLs themselves, you can fix them with this tool.

Cheers.—InternetArchiveBot (Report bug) 04:46, 14 December 2017 (UTC) [reply ]

I would figure that there would be significantly more calcium if they are not boiled. Perhaps there should be info added about this. SaltySemanticSchmuck (talk) 09:49, 21 May 2019 (UTC) [reply ]

It is puzzling to me how collard greens could be referred to as a "moderate source" of calcium when the wiki page on calcium states that it has 232mg per 100g. That's pretty decent compared to other foods. If you exclude milk powder and cheese it is near the top(higher even than whole milk). — Preceding unsigned comment added by DrSpooglemon (talk • contribs) 23:45, 24 November 2024 (UTC) [reply ]

I've added a citation from an unreliable journal and tagged it as such. There seem to be no academic sources available online only recipes. See also: https://www.buffalo.edu/globalhealthequity/global-projects/foodequity/the-story-of-haakh--collard---tracing-the-trajectory-of-collard-.html 94.142.70.19 (talk) 04:56, 4 April 2020 (UTC) [reply ]

I found the missing references from the Pests section in the sandbox of the editor who originally added them. As parenthetical references are now deprecated, they should be replaced by citations in CS1 templates ({{cite journal }}, {{cite book }}, etc.) as in the other sections of the article.

• (Robbins and Barker, 1973)

Robbins, R. T., & Barker, K. R. (1 January 1973). Comparisons of Host Range and Reproduction Among Populations of Belonolaimus-Longicaudatus from North-Carolina and Georgia. Plant Disease Reporter, 57(9), 750-754.

• (Nguyen and Smart, 1975)

Khuong, N. B. and Smart, Jr. 1975. The effects of Belonolaimus longicaudatus on growth of collard, kale and cauliflower. Plant Disease Reporter 59:819-822

• (Noling, 2012)

Noling, J.W. 2009. Nematode Management in Crucifers (Broccoli, Brussels Sprouts, Cabbage, Cauliflower, Chinese Cabbages, Collards, Mustards, Radishes, Rutabagas, and Turnips). EENY-024. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/ng024.

• (Crow and Dunn, 2012)

Crow, W.T., and R.A. Dunn. 2012. Introduction to Plant Nematology. ENY-016. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/ng006.

• (Manzanilla-López et al., 2002)

Manzanilla-López, R. H., M. A. Costilla, M. Doucet, J. Franco, R. N. Inserra, P. S. Lehman, I. Cid del Prado-Vera, R. M. Souza, and K. Evans. 2002. The genus Nacobbus Thorne & Allen, 1944 (Nematoda: Pratylenchidae): Systematics, distribution, biology and management. Nematropica 32:149-227

-- BlackcurrantTea (talk) 23:53, 21 February 2021 (UTC) [reply ]

Aren't those two different cultivars? 194.193.132.237 (talk) 01:53, 15 January 2023 (UTC) [reply ]

Just a passing lover of greens,

I think "Spring Greens" in the UK sense seem to be the local variety of what Americans call collards. The collards' article contains many different geographical varieties and names, but elides the UK and northern Europe, which is covered here https://en.wikipedia.org/wiki/Spring_greens_(Brassica_oleracea). .

If this is so then the articles should be combined, not least because it is interesting to know that they are basically the same thing.

Or am I wrong; are spring greens, in the British sense, an outlier from the others collards? — Preceding unsigned comment added by 2A00:23C6:99E1:3100:89E9:8C32:2E9A:FBB3 (talk) 19:05, 26 January 2025 (UTC) [reply ]