Vol 30, Issue 4, April 2018 (Special Issue: "Camel Health and Production"
Guest Editor
Dr. Bernard Faye
FAO/CIRAD-ES
France
Published:
2018年05月15日
Editorial
Camel Milk and Milking
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BENMOHAMED Cherifa, SIBOUKEUR Oumelkheir, EDOUD Amar251-255
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Divyang Solanki, Subrota Hati268-274
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Zahia Benmouna, Fatiha Dalache, Noureddine Karam, Halima Zadi-Karam275-282
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Meriem Toualbia, Abd ElKader Delmi Bouras, Malika Koiche, Mohamed Kerkoud283-287
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Mohammed A. Yahya, Omar A. Alhaj, Abdullrahman S. AL-Khalifah, Ahmad T. Almnaizel288-294
Camel Meat and Growth
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Brahim Hamad, Hebib Aggad, Leyla Hadef, Abdelghani Beddada, Bernard Faye304-311
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Stefan Jurjanz, Moldir Nurseitova, Zhanna Toregozhina, Gaukhar Konuspayeva, Bernard Faye312-319
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Bernard Faye, Gaukhar Konuspayeva, Ali Almasaud, Ahmed Alafaliq, Abdallah Ben Abdallah320-325
Camel Reproduction
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Davide Monaco, Meriem Fatnassi, Doghbri Lamia, Barbara Padalino, Mabrouk-Mouldi Seddik, Touhami Khorchani, Mohamed Hammadi, Giovanni Michele Lacalandra326-334
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Mohd. Matin Ansari, Sumant Vyas, Rajesh K Sawal, Sanjay K. Ravi, Niteen V. Patil, Mustafa. Hasan Jan335-340