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Verdun-sur-le-Doubs

Part of Verdun-Ciel in Bourgogne-Franche-Comté, France
Verdun-sur-le-Doubs
Part of Verdun-Ciel
A general view of Verdun-sur-le-Doubs
A general view of Verdun-sur-le-Doubs
Location of Verdun-sur-le-Doubs
Verdun-sur-le-Doubs is located in France
Verdun-sur-le-Doubs
Verdun-sur-le-Doubs
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Verdun-sur-le-Doubs is located in Bourgogne-Franche-Comté
Verdun-sur-le-Doubs
Verdun-sur-le-Doubs
Show map of Bourgogne-Franche-Comté
Coordinates: 46°53′49′′N 5°01′27′′E / 46.8969°N 5.0242°E / 46.8969; 5.0242
CountryFrance
Region Bourgogne-Franche-Comté
Department Saône-et-Loire
Arrondissement Chalon-sur-Saône
Canton Gergy
Commune Verdun-Ciel
Area
1
7.27 km2 (2.81 sq mi)
Population
 (2022)[1]
942
 • Density130/km2 (340/sq mi)
Time zone UTC+01:00 (CET)
 • Summer (DST)UTC+02:00 (CEST)
Postal code
71350
Elevation173–180 m (568–591 ft)
(avg. 180 m or 590 ft)
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km2 (0.386 sq mi or 247 acres) and river estuaries.

Verdun-sur-le-Doubs (French pronunciation: [vɛʁdœ̃syʁlədu] , literally Verdun on the Doubs ) is a former commune in the Saône-et-Loire department in the region of Bourgogne-Franche-Comté in eastern France.[2] On 1 January 2025, it was merged into the new commune of Verdun-Ciel.[3]

Position and history

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It is in the south-centre of Bourgogne-Franche-Comté at the confluence of the Doubs and the Saône in the Bresse plain, near Beaune and about 20 kilometres (12 mi) north-east of Chalon-sur-Saône.

It has been more than a farmstead since early medieval times and acted as a fortified place at the French kingdom's frontier for several centuries.

As to the German military administration in occupied France during World War II Verdun-sur-le-Doubs was on the north-south Demarcation Line.

Community of communes

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Since 2015, Verdun-sur-le-Doubs is part of the Communauté de communes Saône Doubs Bresse.[2]

Economy

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Today it is, aside from retirement, a highly agricultural and touristic local economy well known for fishing, river boating, local produce and cuisine. Pôchouse is the local dish of various freshwater fish, dry Burgundy white wine (Bourgogne aligoté), cream, herbs and seasoning.

See also

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References

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