Mate con malicia
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Find sources: "Mate con malicia" – news · newspapers · books · scholar · JSTOR (March 2010) (Learn how and when to remove this message)
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Find sources: "Mate con malicia" – news · newspapers · books · scholar · JSTOR (January 2025) (Learn how and when to remove this message)
Find sources: "Mate con malicia" – news · newspapers · books · scholar · JSTOR (January 2025) (Learn how and when to remove this message)
| Cocktail | |
|---|---|
| Type | Cocktail |
| Served | Straight up: chilled, without ice |
| Standard drinkware | mate gourd and a bombilla |
| Commonly used ingredients |
|
Mate con malicia (Spanish: 'mate with malice') or mate con punta ('spiked mate') is a drink made of maté infusion and aguardiente or pisco, consumed mainly in rural areas of Chile. Huarisnaque is typically drunk by huasos, gauchos, fishermen and lumberjacks to warm up, as it combines both alcohol and the psychoactive substances of yerba-maté, namely caffeine, theobromine and theophylline.
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