Revision of MRLs in foods for 3 substances, and establishment of MRLs for 1 substance

Revision of MRLs in foods for 7 substances, and establishment of MRLs for 1 substance

Notification and disclosure of microorganisms used to produce enzymes as food additives

Deletion of some existing additives from "the Existing Additives List" and the related amendment of "Specifications and Standards for Foods, Food Additives, etc." under the Food Sanitation Act

Revision of MRLs in foods for 3 substances

Revision of MRLs in foods for 7 substances

Survey of the actual situation regarding the sale, manufacture and use of existing food additives

Partial Revision of "The Procedure for Preparing Application Documents for Designation of Food Additives and Revision of Use Standards for Food Additives"

Revision of MRLs in foods for 6 substances, and establishment of MRLs for 1 substance

Addition of Anacardic acid to the exempted substances, which have no potential to cause damage to human health, under the Positive List System.

The Japan Food Chemical Research Foundation / Research Reports

Notification and disclosure of microorganisms used to produce enzymes as food additives

Deletion of some existing additives from "the Existing Additives List" and the related amendment of "Specifications and Standards for Foods, Food Additives, etc." under the Food Sanitation Act

Survey of the actual situation regarding the sale, manufacture and use of existing food additives

Partial Revision of "The Procedure for Preparing Application Documents for Designation of Food Additives and Revision of Use Standards for Food Additives"

Amendment of "Specifications and Standards for Foods, Food Additives, etc." under the Food Sanitation Act

Survey on the sales situation of some additives for the preparation of candidate additives for deletion from "the Existing Additives List" and survey on an existing additive "5'-Deaminase"

Revision of "the 2nd edition of Method for the Analysis of Food Additives in Foods"

Amendment of "Specifications and Standards for Foods, Food Additives, etc." under the Food Sanitation Act

Public notice of the List of scheduled deletion of the existing additives and procedures for requesting corrections

Revision of the List of Essence of 18 kinds

Revision of MRLs in foods for 3 substances, and establishment of MRLs for 1 substance

Revision of MRLs in foods for 7 substances, and establishment of MRLs for 1 substance

Revision of MRLs in foods for 3 substances

Revision of MRLs in foods for 7 substances

Revision of MRLs in foods for 6 substances, and establishment of MRLs for 1 substance

Addition of Anacardic acid to the exempted substances, which have no potential to cause damage to human health, under the Positive List System.

Revision of MRLs in foods for 15 substances, and establishment of MRLs for 1 substance

Addition of "BLAD, Aqueous extract from the geminated seeds of sweet Lupinus albus" to the exempted substances, which have no potential to cause damage to human health, under the Positive List System.

Revision of MRLs in food for 10 substances, and establishment of MRLs for 2 substances

Revision of MRLs in food for 9 substances