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Exploring climate impacts, socioeconomic factors, and governance can lead to innovative strategies for the deltas’ protection and empowerment of their communities.

Modernizing farming methods, establishing greenhouse farms, and improving post-harvest management can mitigate the adverse effects of climate change and enhance food security.

In Nepal, a project looked at how biochar can improve soil health and crop yields and reduce the importation of carbon-intensive farm inputs.

Built in 256 BC, the Dujiangyan system harnesses the power of nature to irrigate farmlands and prevent floods in the People’s Republic of China.

A regional approach to food policy driven by business and public interests can better protect consumers and suppliers in both domestic and export markets, support scaling up of production, and facilitate market access and Greater Mekong Subregion product branding and marketing.

A Greater Mekong Subregion study looks at a combination of risk retention, risk sharing, and risk transfer mechanisms in strengthening disaster resilience in rural areas.