Text ( visual ) : unmediated
Carbohydrates in food / edited by Ann-Charlotte Eliasson. -- 3rd ed. -- : hardback. -- Boca Raton : CRC Press, Taylor & Francis , c2017. -- xxii, 639 p. : ill. ; 24 cm. -- Includes bibliographical references and index. -- ISBN 9781482245431 ; (BB24336084) ; https://ci.nii.ac.jp/ncid/BB24336084
Author Heading(s): Eliasson, Ann-Charlotte. -- Classification(s): LCC : TX553.C28 ; NLM : QU 75 ; DC23 : 664. -- Subject Heading(s): MESH : Carbohydrates -- analysis
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