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Low-cost, low-tech innovation : new product development in the food industry / Vijay Vyas. -- : hbk. -- London : Routledge , 2015. -- xvi, 163 p. : ill. ; 24 cm. -- (Routledge studies in innovation, organization and technology ; 36). -- Includes bibliographical references and index. -- ISBN 9780415818995 ; (BB1878539X) ; https://ci.nii.ac.jp/ncid/BB1878539X
Author Heading(s): Vyas, Vijay Shankar. -- Classification(s): LCC : HD9000.5 ; DC23 : 664.0068/5 ; DC : 664. -- Subject Heading(s): LCSH : Food industry and trade ; LCSH : Technological innovations ; LCSH : New products
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