Bibliographic Information

The food industries

John Mark and Roger Strange

(Reviews of United Kingdom statistical sources / edited by W.F. Maunder, v. 28)

Chapman & Hall, 1993

Search this Book/Journal

Note

Bibliography: p. 709-728

Includes index

Description and Table of Contents

Description

This volume deals with the diverse range of industries concerned with the supply and processing of food in the UK. It covers sources relating to food production and processing, including foodstuffs supplied from abroad, and also fish supply and processing.

Table of Contents

1. Review No. 46: Food Industries

by "Nielsen BookData"

Related Books: 1-1 of 1

Details

  • NCID
    BA20949200
  • ISBN
    • 0412356600
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London ; Tokyo
  • Pages/Volumes
    xv, 800 p.
  • Size
    26 cm
  • Classification
  • Parent Bibliography ID
Page Top

AltStyle によって変換されたページ (->オリジナル) /