Dehydrated meat

    • Food Investigation Board

Author(s)

    • Food Investigation Board

Bibliographic Information

Dehydrated meat

compiled by J.G. Sharp

(Special reports series)

H.M.S.O, 1953

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Details

  • NCID
    BA07674028
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    184p.,ill.,25cm
  • Classification
  • Parent Bibliography ID
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