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Directory of Fish and Seafood Resources

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Fish- An animal without legs which lives in water, using its tail to help it swim, and which breathes by taking oxygen from the water. Fish is also the flesh of these animals eaten as food. Seafood- Non-fish type creatures that live in water, to include oysters, eels, and shrimp. This area is for the listing of sites discussing fish and seafood or having recipes including them.

Subcategories

• Bass
• Bluefish
• Catfish
• Caviar
• Cod
• Dips
• Dolphin
• Finger Sandwiches
• Flounder
• Haddock
• Halibut
• Mixed
• Monkfish
• Octopus
• Recipe Collections
• Salads
• Salmon
• Sandwich Spreads and Fillings
• Sea Cucumber
• Shark
• Shellfish
• Snapper
• Sole
• Soups and Stews
• Tilapia
• Trout
• Tuna

Resources in This Category

• A Pocket Guide to Care and Handling of Fish from Stream to Table

  http://www.ext.nodak.edu/extpubs/yf/foods/ncr526w.htm
  Tips for the proper handling of fish on the water, care in cleaning, storage, preparation and preservation; from the North Dakota State University Extension Service.

• Beyond Salmon

  http://www.beyondsalmon.com/
  Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.

• Have It Your Way Seafood Casserole

  http://www.recipesource.com/main-dishes/casseroles/05/rec0549.html
  A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.

• Pan Fried Fish Fillets

  http://www.cookingforengineers.com/recipe/37/Pan-Fried-Fish-Fillets
  Provides step by step instructions and reader comments.

• Poached Fish

  http://www.cookingforengineers.com/recipe/92/Poached-Fish
  Provides step by step instructions with photos and reader comments.

• Pompano Recipes

  http://www.chefdecuisine.com/recettesmenus/pompano
  Information about this species and a handful of recipes including Pompano Almondine and Pompano with mango beurre blanc.

• Seafood Tetrazzini

  http://www.recipesource.com/main-dishes/pasta/06/rec0646.html
  Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.

• Stuffed Milk Fish

  http://www.panlasangpinoymeatrecipes.com/rellenong-bangus.htm
  Milk fish stuffed with its own deboned fish meat, spices, onion and tomatoes.

• Thousand Layers of Fish

  http://www.sundaysupper.com/feuillet.htm
  A combination of thinly sliced fish, onions, tomatoes, and butter lettuce.

• Winter Fish Wrap

  http://www.sundaysupper.com/bundles.htm
  Fish wrapped with lemon in cabbage leaves and steamed. Includes recipes for Black-eyed Peas and Red Cabbage Slaw.

Related Categories

• Home> Business> Food and Related Products> Meat and Seafood> Seafood
• Home> Home> Cooking> Fruits and Vegetables> Sea Vegetables
• Home> Business> Agriculture and Forestry> Aquaculture
• Home> Recreation> Outdoors> Fishing
• Home> Shopping> Food> Fish and Seafood

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Home> Home> Cooking> Fish and Seafood

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